Early Bird Menu

2 courses                 €23.00

3 courses                 €26.00 

valid Sunday to Thursday all day. Friday to Saturday till 7 pm.


Chef’s soup of the day served with homemade bread

Chili Beef Nachos

Guacamole, tomato salsa, jalapenos, sour cream, mature cheddar(1,7)


Crispy chicken wings in homemade sauce, tzatziki & celery sticks(7,9)

Fish Cakes (Healthy Option)

Mango, lime & tequila dressing(1,3,4)


Deep fried brie, cranberry & chilli chutney filled cucumber, carrot ribbon(1,3,7)


Button mushrooms stuffed with garlic & cream cheese, garlic aioli(1,3,7)


Duck Samosas

Soy and ginger dipping sauce(1)


Prawns(Healthy Option)

Lemongrass marinated char grilled prawns, mix leaves, coriander & lime dressing (2)

€2 supplement applies


Chicken Supreme

Succulent pan roasted chicken, mustard and curry leaves tempered potatoes, grilled asparagus, celeriac puree, honey thyme jus(7,10)

Choose 1 Side Dish


Rump of Lamb

Cooked to your liking, creamy mash, pearl onion reduction (7)

Choose 1 Side Dish


10 Oz Rib Eye Steak €6 supplement

10 Oz Sirloin Steak €5 supplement

Cooked to your liking, champ mash potatoes, onion ring, pepper sauce/ garlic butter/jus(1,7)

Choose 1 side dish


Asian Stir Fry (Healthy option)

Beef/Chicken/Vegetable/ Prawn(€3 Supplement)

Asian vegetables wok fried with chefs sauce, basmati rice/ egg noodles or handcut chips.(1,2)

Belly Of Pork

Slow cooked marinated pork belly, mix berry puree, glazed baby potatoes, bacon and onion tossed mange tout, port jus(7,10,11)

Choose 1 Side Dish



10 oz Beef Burger, lettuce, onion, tomato, pickled gherkins, house salad, tomato relish, onion rings served with pepper sauce and chips(1,3,7)

Add Bacon/ Cheese €0.50

Add Bacon & Cheese €1.00



Chicken/Vegetable/ Prawn(€3 Supplement)

Penne pasta, basil cream sauce or tomato sauce, sundried tomato, baby spinach, rocket leaves, shaved parmesan, garlic bread(1,2,7,8)


Ratatouille, homemade basil pesto, slow roasted cherry vine tomatoes(4,8)

Choose 1 Side Dish


Fish and Chips

Seasoned cod fillets deep fried in homemade tempura beer batter, mushy peas, tartare sauce, handcut chips(1,3,4)


1 Gluten
2 Crustaceans
3 Eggs
4 Fish
5 Peanuts
6 Soybeans
7 Milk

8 Nuts
9 Celery
10 Mustard
11 Sesame Seeds
12 Sulphur Dioxide
13 Lupin
14 Molluscs

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