Early Bird Menu

2 Courses €20.50

3 Courses €24.50

 

Soup

Chef’s soup of the day served with homemade bread

 

Brie(1,3,7)

Deep fried brie with green salad, cranberry & chilli chutney

 

Calamari(1,4)

Deep fried squid rings coated in spicy flour, red pepper & lime coulis

 

Mushrooms(1,3,7)

Button mushrooms stuffed with garlic & cream cheese, garlic aioli

 

Chicken(7,9)

Crispy chicken wings in homemade sauce, tzatziki & celery sticks

 

Pork

Tender ribs in homemade sticky marinade, baby leaves, pineapple salsa

 

Fish Cakes(1,3,4) Healthy Option

Mix baby leaves, mango, lime & tequila dressing

 

Prawns(2) Healthy Option

Lemongrass marinated char grilled prawns, mix leaves, coriander & lime dressing

€2 supplement applies

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Chicken Supreme(7)

Succulent pan roasted supreme of chicken, broccoli florets, mushroom sauce

Choose 1 Side Dish

 

Pork Belly(7,11)

Slow cooked pork belly roulade, mix berry puree, grilled courgette, whiskey cream sauce

Choose 1 Side Dish

 

Lamb Shank(7,9)

Braised shank of lamb, creamy mashed potatoes, lamb gravy

Choose 1 Side Dish

 

10 Oz Sirloin Steak(7)

Cooked to your liking, portobello mushroom, pepper sauce/ garlic butter/ mushroom sauce

Choose 2 side dishes

€5 supplement applies

 

10 Oz Rib Eye Steak(7)

Cooked to your liking, portobello mushroom, pepper sauce/ garlic butter/ mushroom sauce

Choose 2 side dishes

€6 supplement applies

 

Fettucine(1,2,3,7)

Chicken/Vegetable/ Prawn(€3 Supplement)

Fettuccine pasta, basil cream sauce, chicken, chorizo, shallots, sundried tomato, baby spinach, rocket leaves, shaved parmesan.

 

Asian Stir Fry(1,2) Healthy option

Beef/Chicken/Vegetable/ Prawn(€3 Supplement)

Asian vegetables wok fried with chefs homemade stir fry sauce, basmati rice/ egg noodles or handcut chips.

 

Hake(4,7)

Pan roasted fillet of Hake, roast mediterranean vegetables, tarragon cream sauce, vine tomatoes

Choose 1 Side Dish