Set Dinner Menu

3 Courses for €29.95 per person


served with homemade bread



Deep fried brie with green salad, cranberry & chilli chutney



Crispy chicken wings in homemade sauce, tzatziki & celery sticks (7,9)



Button mushrooms stuffed with garlic & cream cheese, garlic aioli (1,3,7)



Lemongrass marinated chargrilled prawns, baby leaves, coriander & lime dressing(2)


Duck Confit

Mix leaf salad, plum dressing


Stuffed Chicken Supreme

Herb & onion stuffing, wilted spinach, glazed carrots, mushroom sauce(1,7)
Choose 1 side dish


Belly of Pork

Mix berry puree, grilled aubergine, caramelised apple, cider jus (7,11)
Choose 1 side dish


Rump of Lamb

Pea & mint puree, glazed carrots, minted peas, lamb jus (7)
Choose 2 side dishes


10 Oz Sirloin Steak

Cooked to your liking, portobello mushroom, pepper sauce/garlic butter/ mushroom sauce7)
Choose 2 side dishes


Thai Green Curry

Beef/Chicken/Vegetable/ Prawn
Asian green curry in chef’s homemade sauce served with basmati rice or handcut chips. (2,7)



Pan fried Cod, cous cous salad, roast vine tomato, sauce vierje(1,4)
Choose 1 side dish

Choose any Dessert from A la Carte Menu

Creamy Mashed Potatoes(7)
Handcut Chips
House Salad(10)

Garlic Potatoes(7)
Sautè Onions(7)
Onion Rings(1,3)

Glazed Carrots(7)
Sautè Mushrooms(7)
Sweet Potato Wedges)

Vegetable Medley
Baby Boiled Potatoes


1 Gluten
2 Crustaceans
3 Eggs
4 Fish
5 Peanuts
6 Soybeans
7 Milk

8 Nuts
9 Celery
10 Mustard
11 Sesame Seeds
12 Sulphur Dioxide
13 Lupin
14 Molluscs